Archive for the ‘chocolates Delivery’ Category

Gifting a Chocolate Hamper is a Delicious Option

August 18th, 2017

Gifts carry a very special place in the lives of people. But the more important thing about a gift is its type. No matter how rich or middle class you are, you can always win hearts with some special gifts that fall in the budget of everyone. You cannot make an excuse that you don’t have a budget to give a gift that can be cherished.

Enjoy the Domain of Chocolates

In the presence of handsome and smart chocolate hampers, you should never feel disappointed. Just Send chocolates online to your loved ones and make their day. Chocolates not just add sweetness in the day of the receiver but are not at all a wrong choice to give. It is needless to say that Chocolate is a well-recognised token of love and appreciation. Irrespective of an occasion, you can gift a beautiful package of chocolates.

Well, in all most all the age groups, chocolate gift has the potential to delight the recipients. It is an exhilarating sweet surprise for a child but also carve out the childlike joy in adults. Who would not love to open a gorgeously draped box of chocolates like truffles or peel the glossy foil wrapping from a chocolate bar Easter Egg? Come on, you cannot deny the fact that it already sounds so cool and fulfilling.

Chocolates are crammed with benefits

It is needless to say that chocolates are the ultimate comfort meal, a sure fire stand-by in the instances of stress, a consistent source of consolation when life has let you down and a mood enhancer and inducer of romance in positive situations. But the point is if the chocolatesare healthy?

If you consumelots of it, it won’t be healthy. But there is a bunch of medically proven ways in which chocolate rather say good chocolate that is dark chocolate, having a cocoa percentage of about seventy per cent or more is good for everyone.

Chocolate is good for heart and circulation

A study has found that dark chocolate is helpful in restoring flexibility to arteries while also averting white blood cells from sticking to walls of blood vessels that are both common causes of artery clogging.

It diminishes risk of stroke

Researchers have found that consumption of chocolate lowers the danger of suffering a stroke – by an astounding seventeen per cent average in group of men they tested.

A rich delight

Dark chocolate is housed with beneficial minerals such as zinc, potassium and selenium. So, chocolates are not just rich in their flavour and taste but in their ingredients too. They aren’t going to harm you!

Reduction of cholesterol

Consumption of cocoa has been denoted to diminish levels of bad cholesterol and it has raise levels of good cholesterol which is potentially lowering the danger of cardiovascular ailment.

Skin friendly

The flavones in dark chocolate can safeguard the skin against the sun damage. So, in a manner, consumption of chocolate plays a role in maintaining a good skin too.

Conclusion

So, just send your loved ones birthday chocolates by post. Your chocolates can fill them with good mood and sweetness that too without even harming their health.

Chocolate and its types

April 15th, 2016

Been away from your near and dear ones for a long time? Wish to send them a gift on a special occasion? Well, thanks to the online services these days, sending gifts are not a problem anymore. You are just one click away from sending your love through gifts.

Armed with the technical support, we more often than not face a serious dilemma- what will make the perfect gift! Well, if you are confused and do not know what gift to go for, here’s a saviour for you- chocolates. These delicious treats come in all shapes and sizes (well, almost). There is no dearth of varieties when it comes to chocolates; so you have a lot of options to choose from when sending chocolates by post.

Before, taking your pick, it is best to be well informed about the specialities of each kind of chocolate. So, here’s a choco-laden list of the major types of chocolates and their basic characteristics:

  •  Milk Chocolates: These are the ones that we generally come across and start our chocolate adventure with, in our childhood. The milk content in these chocolates are greater than twelve per cent and the content of cocoa solids range between ten per cent to twenty per cent. These do not make the best baking partners and hence are generally not included in any baking recipe. However milk chocolates are used sometimes for baking cookies. Cadbury Dairy Milk, Hershey’s milk chocolate, Irish milk chocolate are some of the most reputed brands.
  •  White Chocolates: This one does not contain much cocoa solids. In fact it has been stripped off of all non-fat components there are in a cacao bean(Sorry if you are on a diet, it is best to stay away from these delicious devils), which renders it its characteristic colour. Vanilla is the most common flavouring of these chocolates, though sometimes it may be accompanied with others. When it comes to white chocolates, it is best to go for brands like Godiva, Divine, Prestige of Belgium white chocolate, etc.
  •  Dark Chocolate: If you are on a diet, or are suffering from diabetes but still love to gorge on chocolates, well then you have found your choco-mate. The content of the cocoa solids is very high in these where as milk solids are close to non-existent. Dark chocolates come in varying degrees of sweetness depending upon cocoa content in them. The higher the cocoa content will be, the lesser will be its sweetness. If you are looking for the perfect baking dark chocolate then the ideal one is a semi-sweet dark chocolate. If the one you intend to send the gift to loves dark chocolate then go for the bitter-sweet ones and send the over with the help of chocolates online delivery services. Some of the famous brands for dark chocolate are Lindt, Green and Black’s, Pierre Marcolini, etc.

A tip in time: Never ever gift unsweetened chocolates, since they are not meant for eating, but entirely for cooking and baking. However if you have budding chef at home, you can always send these for them to experiment with!

10 Health Benefits of Chocolates for Women

March 25th, 2016

Chocolates are well known as mood lifter and emotional twister as they have the power to instigate certain types of feelings. Many research studies have been done and various health impacts of chocolates have incurred. As some of them are negative, there are certain quite interesting impacts of chocolate that are specifically beneficial for women. It is a universal fact that women love chocolates more than men. It has special connection with women not just for health reasons, but for the sake of taste, flavors and women’s emotional attachment with chocolates. This is why we see men sending chocolates by post to their lovely women on special occasions like Valentine’s day, Birthday or Anniversary.

  1. As far as health benefits of chocolate are concerned, there are plenty of them which are very effective for women’s health. The most common benefit of chocolates is they are stress reliever. A recent study results indicate that chocolates can be a part of a pregnant woman’s diet because of its various health benefits. Eating chocolate in small amount during pregnancy is good for mothers and their babies.
  2. One of the basic ingredients in chocolate called flavanol is effective to reduce cholesterol level and also the risk of cardiovascular issues.
  3. Eating Chocolate leads to higher level of intimacy among partners. It triggers the mood altering endorphin that intensifies attractive feelings among people. This is why Valentine’s day sees great chocolate sales as people send chocolates by post or make gift delivery to their beloved lady to arouse such feelings.
  4. Dopamine and serotonin are two essential chemicals in chocolate that promotes the ability to sleep and also decrease any physical pain. As a recent study showed that women need more sleep than men, this can be a good motivator for sleep in women.
  5. Chocolate has a chemical epicatechin that amplifies the mitochondrial function of your cell. This means it helps in boosting your energy levels especially the dark chocolate.
  6. Chocolate can help fight PMS as it releases calming endorphins that helps reduce anxiety. The presence of magnesium in it reduces water retention and also improves your mood.
  7. Dark chocolate specifically has various benefits. It helps to control sugar levels, and is a great antioxidant to avoid premature aging. It is also very effective to treat various types of cancer.
  8. Another benefit of dark chocolate is that it helps lower your blood pressure, prevents the formation of blood clots and also improves the flow of blood.
  9. Dark chocolate also has protective chemicals for your skin against the sun. the chemicals increase skin density and keep it hydrated.
  10. Dark chocolate is specifically effective for brain functionality. Its consumption improves the flow of blood to the brain.

Overall these health benefits are not just limited to women but since women are more concerned about their health as compared to men, hence, these benefits can be very beneficial if considered by women of all ages. Although consuming chocolate in an appropriate quantity is the only way to gain benefits.

Are You On A Diet? Then Have Some Chocolates!

March 23rd, 2016

If you are someone who is on a diet, one common suggestion which pops up from many people is to stay away from chocolates. If you are a chocolate lover, this could be heart breaking for you. However, the scientific studies have broken this taboo. Send chocolates by post to your friend, who is on a diet. It is found that dark chocolate can effectively aid your efforts of weight loss. Wondering how? Then check this out.

Accelerates metabolism:

The fat and carbohydrates metabolism are significantly affected by chocolates. The chocolates show their impact on fatty acid synthesis. In this way, they promote digestion in our body helping us to absorb carbohydrates effectively. A feeling of satiety can be experienced by including chocolates in our diet. However, not every chocolate is capable of producing same results. Dark chocolate has a great reputation in this context.

Controls appetite:

The appetite is controlled by the hormones like leptin, ghrelin and insulin. The sugar produced in our body is transported to various cells with the help of insulin. Leptin decreases the appetite and the ghrelin works exactly in the opposite way. If you can’t feel full, the major reason could be that your body is resistant to insulin. To regain this ability, start loving dark chocolates and send chocolates to your loved ones to help them lose weight. It can lower your resistance towards insulin and also retard the production of ghrelin hormone.

Sense of well being:

Are you wondering how the ‘sense of well being’ is related to weight loss? When you feel good, you don’t fell like having too much food. The dark chocolate constitutes polyphenols as one of its major constituents which has a significant effect on our sense of well being. Regular consumption of dark chocolate helps us to stay calm. It is also a good source of the lipid, “anandamide”. This chemical compound breaks down in no time and provides instant energy.

Calories produced by chocolates:

A chocolate which contains 60% cocoa content can provide us as much as 170 calories. Avoid over eating of dark chocolate. A moderate way of consuming it would be two to three times per week.

Fat content:

You need certain saturated fats to lose weight! You heard it right. Not all fats make you put on weight. Oleic acid, stearic acid and palmatic acid are the major types of saturated fats supplied by dark chocolates. These compounds are capable of lowering cholesterol levels.

Promotes your workouts:

Do you know that dark chocolates can kill the pain? When you feel less pain, you will be encouraged to spend some excess time in the gym. The chocolates contain anti-inflammatory chemicals, which on reacting with magnesium makes us feel lesser pain.

Tips to include chocolate in your diet:

  • Search for the ways to include chocolate in breakfast, lunch as well as dinner.
  • Start your day with a chocolate drink. Add cocoa power and artificial sweetener in skimmed milk to make a typical chocolate drink. Check out new such recipes every day.
  • Always carry chocolate bars with you.

Apart from weight loss, dark chocolate also fetches us many other health benefits. It stabilizes blood sugar levels in our body, makes you feel relaxed and curbs your desire to eat junk foods.

Chocolate eating mistakes you should stop now!

February 12th, 2016

One of the simple pleasures of life, chocolates is a treasure in the refrigerator of a chocoholic person. As proved by science, chocolates lift up ones mood and generate feelings of happiness. While you are gobbling up that bar of delicious chocolate, here are a few mistakes you should stop making and also share with the recipient of your chocolates by post.

Not paying heed to its energy-boosting properties – If you are one of those who save their chocolate to enjoy it as a late night snack, you should get this – a bar of dark chocolate as it contains about 25 mg caffeine. When you drink a cup of coffee, you receive around 90 mg, and it will be sufficient to rev you up. As per a recent study, few people were said to feel more vigil after consuming dark chocolate, which contains about 60% of cocoa. If you find it difficult to get sleep at night, have one during your matinee slump instead.

Not choosing raw chocolate – Dark chocolate is filled with antioxidants and minerals such as iron and magnesium. But the raw chocolate has even more to offer. This is due to the cocoa beans utilized to prepare the raw chocolate, which are dried at low temperatures and helps the raw chocolate retain more antioxidants and nutrients.

Using cocoa powder for only hot chocolate –The cold-weather, creamy drink is only the tip of the chocolaty iceberg. Beat unsweetened cocoa powder along with little melted coconut oil in order to make some chocolate sauce and combine it with some melted cocoa butter in order make amazing homemade chocolate, or simply toss it up in your food processor along with frozen bananas in order to make yummy chocolate servings.

Always wanting sweet – Sure, a dessert gets all the glory during a meal. But using the cocoa powder in other aromatic dishes gives an extra layer of richness, and also lets one load up chocolate without taxing you with too much of sugar. You can try adding a bit of unsweetened cocoa powder into barbecue or chilli sauce or to pan sauces or combine it with spices like chilli powder or cumin in a spicy rub.

Eating only the chocolate – Few of us are simply addicted to chocolates. When you go on your grocery shopping, chocolates by default are in your cart and your promise yourself to last those chocolates at least a month. Turns out that you finished all of them in a wee!  When you are eating just the chocolate part, you get a dose of sugar without the satiety-boosting antioxidants and nutrients, so again you will be hungry. So instead, pair the chocolate with few almonds or a slice of butter/cheese to feel full. This way you will also be able to resist yourself from the next piece a bit longer.

So, the next time, you are about to relish on that piece of chocolate or send chocolates online, remember to not avoid these mistakes! Chocolates are a healthy food, but it is always good to have some self control.